fr en

Log in

New client? Request an account!

Lemon ingots
Moist lemon cake
Made in France Made in Brittany

To optimise freshness and shelf life, this cake is sold frozen.

Storage instructions and shelf life

store at -18°C – do not refreeze after defrosting – defrost at 0/+4°C for 4 hours minimum and eat within 24 hours of opening

List of ingredients

Sugar, whole eggs, wheat flour, non-hydrogenated vegetable fat (rapeseed, palm), stabilisers (sorbitol, glycerol), lemon 4%, ground almonds, salt, raising agents (disodium diphosphate, acid sodium carbonate), flavourings.

Allergens

nuts / eggs / gluten /