To optimise freshness and shelf life, this cake is sold frozen.
store at -18°C – do not refreeze after defrosting – defrost at 0/+4°C for 4 hours minimum and eat within 24 hours of opening
Wheat flour, sugar, whole eggs, pineapple filling 13% (sugar, whole eggs, vegetable fat, pineapple puree 10%, modified starch, wheat flour, salt, flavourings), raisins, vegetable fat (palm, rapeseed), pineapple 9%, coconut 4%, flavourings, raising agents (disodium diphosphate, acid sodium carbonate), salt.
eggs / gluten /