To optimise freshness and shelf life, this cake is sold frozen.
store at -18°C – do not refreeze after defrosting – defrost at 0/+4°C for 4 hours minimum and eat within 24 hours of opening
Farine de blé, fruits rouges 20% (myrtilles, cassis), pommes, sucre, matières grasses végétales (palme, colza, eau, sel), amidon transformé, arôme.
gluten /