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Chocolate mini-muffins
Mini moist chocolate cake
Made in France Made in Brittany

To optimise freshness and shelf life, this cake is sold frozen.

Storage instructions and shelf life

store at -18°C – do not refreeze after defrosting – defrost at 0/+4°C for 4 hours minimum and eat within 24 hours of opening

List of ingredients

Wheat flour, sugar, rapeseed oil, whole eggs, chocolate 8% (cocoa paste, sugar), dark chocolate chips 8% (sugar, cocoa paste, cocoa butter, cocoa powder, emulsifier: soy lecithin, flavouring), milk chocolate chips 4% (sugar, cocoa butter, powdered whole milk, cocoa paste, emulsifier: soy lecithin, flavouring), defatted cocoa powder, water, raising agents (disodium diphosphate, acid sodium carbonate), salt, thickeners (guar gum, xanthan gum), flavourings.


eggs / soy / milk / gluten /