To optimise freshness and shelf life, this cake is sold frozen.
store at -18°C – do not refreeze after defrosting – defrost at 0/+4°C for 4 hours minimum and eat within 24 hours of opening
Farine de blé, sucre, raisins 12%, beurre concentré, cubes d'écorces d'oranges confits 7%, eau, stabilisants (sorbitol, glycérol), noix, poudre de lait écrémé, épices 1%, arômes, poudres à lever (diphosphate disodique, carbonate acide de sodium), mélasse de canne.
nuts / sulfites / milk / gluten /